Comprising 45 feeds for livestock (cattle, pigs, poultry), the new « Low Carbon Nutrition » range represents around 90,000 tonnes.
Its ingredients have been selected and formulated to reduce the carbon footprint of the feed itself by at least 5%, while ensuring the same nutritional quality for the animals, at no extra cost to the farmers.
To achieve this, the Co-operative’s teams rely on the scientific basis of ECOALIM, which assigns to each raw material a quantity of greenhouse gases emitted according to its production method, origin and transport. This new range is thus part of the range of concrete solutions proposed by the Co-operative to its farmer members to help them develop low-carbon agriculture.
